Showing posts with label Bock. Show all posts
Showing posts with label Bock. Show all posts

Friday, September 12, 2014

Emmental, the original Swiss cheese



It's hard to imagine a drawing of cheese that does not involve a few holes.

While Swiss cheese has become a generic term, there are actually several different tasty types of Switzerland-made cheese that deserve your attention.

Emmental (EM-mawn-tall) is one of the world's classic cheeses. It's the Swiss cheese that all other Swiss cheeses are patterned after.

Tuesday, April 22, 2014

Bock Basics



Bock is German for male goat, a prancing symbol of spring fertility, and Bock beer is a malty German beer style, usually dark, which is brewed in the winter to be drunk in the spring.

It is now springtime. I think you know what to do.